For citations:

Moldakulova Z.N., Akhlan T.B., Abdreeva A.S., Kurmetkhan A.K., Izembayeva A.K. Quality assessment of granola using plant-based multicomponent blends. The Journal of Almaty Technological University. 2026;152(2):110-117. (In Kazakh) https://doi.org/10.48184/2304-568X-2026-2-110-117